Random Thought

If you were a chocolate, what kind would you be? Would you have a creamy, nougat-y center? Filled with nuts? Would you be the practical and affordable Russell Stover? Or the decadent Godiva?

I would totally be this.

I mean, what's not to love? Artsy chocolate! Extravagant, beautiful, and you know it's gonna taste good. But could you eat it? It's so pretty!

I want chocolate now.